GREAT TASTING SINCE 1970s: More than 50 years of heritage to deliver delicious crackers •
RICE BASED: Asian rice crackers are the most traditional and popular of Japanese snacks •
BOLD FLAVOR: Seaweed rice crackers are great on their own, or served with cheese or dips •
GLUTEN FREE: Gluten free rice crackers are Non-GMO Project Verified
VARIETY OF KA-ME: We are proud to offer a wide range of Asian food from stir-fry noodles and fried rice; to mixed vegetables and coconut milk and more.
